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極凍手工鬼頭刀魚丸 (1包/ 300g)

極凍手工鬼頭刀魚丸 (1包/ 300g)

全站免運優惠:全店品項滿1500即享免運優惠 on order

NT$160
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Description

除了魚排,鬼頭刀也可以這樣吃!
凍洋嚴選來自宜蘭南方澳的新鮮鬼頭刀
使用百分之百的鮮魚肉拌入油蔥,手工打漿、成型
急速冷凍鎖住新鮮美味,全程不添加防腐劑、味素、硼砂
包入了大塊新鮮鬼頭刀魚塊
一口咬下不僅有魚丸的Q彈,更有魚肉的鮮甜紮實口感
不管煎炒煮炸都相當方便料理
是您不能錯過的絕妙好滋味

​​​​​​​規格:1包/300g
保存期限: 冷凍-18℃ 2年
產地: 台灣

Additional details

晟品-凍洋-Oceanice-食感再進化 真的吃得到魚肉 手工鬼頭刀魚丸 #超大魚塊最有感

晟品-凍洋-Oceanice-必嚐1 手工製作 全程交由專業廚房手工製作,衛生且安全

晟品-凍洋-Oceanice-必嚐2 急速冷凍無添加 急速冷凍確保魚丸鮮度,全程不添加防腐劑、硼砂、漂白劑

晟品-凍洋-Oceanice-必嚐3 真的有魚肉 僅使用純鬼頭刀魚漿,內餡更吃得到大塊魚肉,每次咀嚼都值得回味


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